Keto Crackers
Tuesday, August 6, 2019
Low carb, keto, gluten free cheese crackers. These homemade crackers are easy to make and ready in about 30 minutes. Perfect for snacking!
Ingredients:
2 cups shredded low fat mozzarella cheese
1 cup superfine almond flour
2 oz cream cheese
1 large egg
Directions:
Preheat oven to 425°F. Line a large baking sheet with parchment paper.
In a large bowl, add cheeses and then almond flour. Make sure the almond flour covers the cream cheese. Place a paper towel over the bowl and microwave for about 30 seconds or until cheese is bubbly. Be careful to not heat the cheese too long or it will start to burn.
Full instructions recipe visit: https://kirbiecravings.com
Ingredients:
2 cups shredded low fat mozzarella cheese
1 cup superfine almond flour
2 oz cream cheese
1 large egg
Directions:
Preheat oven to 425°F. Line a large baking sheet with parchment paper.
In a large bowl, add cheeses and then almond flour. Make sure the almond flour covers the cream cheese. Place a paper towel over the bowl and microwave for about 30 seconds or until cheese is bubbly. Be careful to not heat the cheese too long or it will start to burn.
Full instructions recipe visit: https://kirbiecravings.com