Double Chocolate Chip Cookies
Thursday, August 15, 2019
Double chocolate chip cookies are extra soft and oozing with chocolate chips. These cookies are thick, chewy, gooey and taste somewhere in between a brownie and a cookie.
Ingredients
1 cup all-purpose flour , spooned and leveled
2/3 cup cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
10 tablespoons unsalted butter , softened (1 stick plus 2 tablespoons)
3/4 cup packed brown sugar
1/4 cup granulated sugar
1 large egg , room temperature
1 1/2 teaspoons vanilla
1 1/4 cup chocolate chips
Instructions
Whisk together the flour, cocoa, baking soda, and salt.
In a large bowl beat together the butter and sugars together.
Add the egg and vanilla and continue mixing until combined. Turn off the mixer and scrape down the sides of the bowl.
Full instructions recipe visit: https://www.justsotasty.com
Ingredients
1 cup all-purpose flour , spooned and leveled
2/3 cup cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
10 tablespoons unsalted butter , softened (1 stick plus 2 tablespoons)
3/4 cup packed brown sugar
1/4 cup granulated sugar
1 large egg , room temperature
1 1/2 teaspoons vanilla
1 1/4 cup chocolate chips
Instructions
Whisk together the flour, cocoa, baking soda, and salt.
In a large bowl beat together the butter and sugars together.
Add the egg and vanilla and continue mixing until combined. Turn off the mixer and scrape down the sides of the bowl.
Full instructions recipe visit: https://www.justsotasty.com